This week is Farmhouse Breakfast Week, returning for its 13th year between 22nd – 28th January 2012. Farmhouse Breakfast Week is an annual campaign run by HGCA, aims to raise awareness of the benefits of eating a healthy breakfast and demonstrate the variety of breakfast foods available in the UK. The theme for the 2012 [...]
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Hairy Bikers Perfect Pies book out now

The Hairy Bikers know their pies and their most recent publication “Perfect Pies“ is a comprehensive book with notes on ingredients and techniques that are great for beginners. This is the definitive Pie Bible from the Kings of Pie, The Hairy Bikers. In their culinary homecoming, Si and Dave celebrate a dish close to their [...]
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New River Cottage Baby & Toddler Cookbook

The Baby & Toddler Cookbook is the latest publication from River Cottage HQ. Hugh Fearnley Whittingstall’s passion for food took on a new focus eleven years ago when his son Oscar was born. When, at five months old, he started to take an interest in solid food, he was conscious that this was about more [...]

