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Gorse

gorse

The coconut scented flowers of Gorse are ideal for making a wonderful summer cordial and tasty wine, as well as sprinkling in salads and colouring pace eggs. Gorse ( Ulex europaeus ) can be found growing along motorway embankments, colonising scrub and hillside and is a common shrub in many UK hedgerows. Gorse is also [...]

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New Seashore Foragers’ Handbook

edible_seashore159x200

The seashore holds surprising culinary potential for the forager and the new book “The Edible Seashore” covers everything you need to know about harvesting the bounties of the shoreline!

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